[This is a continuation of the author's series on
N is for Neutral Ground
Wouldn't it be great if there was a world's neutral ground? People from all nations could go there to catch beads at Mardi Gras parades, have Sunday afternoon cookouts, and park their cars when the rain falls a little too hard. While the world's powers continue their endless warring, us regular folks could gather on the streetcar tracks and make fair-trade deals: one can of High Life for a Popeye's chicken breast. No glass allowed, friends, it's safety first out here.
How great would it be to see kids from all cultures fighting over a plush football tossed from a float? To sing drinking songs in every language? To hang out in a place where traffic's permanently stopped so that people can sit in their lawnchairs and shoot the shit?
This is my dream, dear readers, and it may never come true. Fortunately for us here in New Orleans, there's always a neutral ground, no matter how many battles life throws our way.
O is for Okra
I'd never given much thought to this hardly little vegetable until my neighbors planted it in spades this past spring. From its lowly spot on the table - rarely seen in its pure state, but hidden in gumbo or fried beyond recognition - I never would have imagined that it came from a plant that towers above my head and blooms such exquisite flowers.
If you only knew okra from its restaurant incarnations, you'd never guess that it grows so fast that if you don't pick daily, those stinkers will end up as long as your forearm. Sadly, they're too tough to eat at that length, but their long, tapered shape remind me of witch's fingers. And voila: another Halloween costume is born. This year, keep on the lookout for the lady wearing a dried-okra skirt!








